From Non-Veg to Veg Meat: How Soya Is Changing the Way India Eats
As tastes and preferences in food continue to evolve, a significant trend has emerged: the popularity of veg meat products, including soya-based alternatives, has skyrocketed recently. No longer just an alternative protein source for those following a vegetarian diet, soya is now being used as a key component in the creation of many different types of dishes where people may want the same experience that comes from consuming a non-vegetarian dish, yet do not want to experience the weight or guilt that can accompany eating a heavy non-vegetarian meal. At Son of Swaad, we have noticed this trend as people are now looking for ways to provide themselves with healthier, lighter and cruelty-free versions of their beloved foods.
Protein Content is High and Fat Content is Low
Soya is an excellent source of protein, like chicken or eggs, and it contains no fat and has no cholesterol. That makes it a great option for people who want to eat clean while still enjoying great-tasting food. Fitness enthusiasts, people trying to lose weight, and anyone looking for nutritious food without all the extra fat will love soya!
Incredible Texture that Resembles Meat
Soya products such as soya chunks and soya granules (and also some types of textured veg protein) are made to replicate the texture and bite of meat, which makes them a wonderful substitute for meat-based dishes like kebabs, curries, and biryani. So we call it veg meat.
Environmentally and Animal Friendly
As individuals and families become more aware of the negative impact their actions have on the environment and their impact on animals, soya is emerging as an excellent option for sustainable living and produces vegetable protein using significantly less water, land, and resources than animal agriculture.
How the Son of Swaad Is Bringing the Veg Meat Revolution into Your Home
At Son of Swaad, we don’t think that you have to sacrifice great flavors for your health, morals, or ethics. Our menu consists of soya-based veg meat recipes that provide you with all of the amazing flavor of traditional meat-based foods but everything is 100% vegetarian and nutritious.
Our soya-based veg meat recipes are great for those who have been vegetarians all their lives; for those who would like to start cutting down on their meat consumption; or for anyone who just wants to try out new flavors. They will give you the perfect combination of health, flavor, and comfort.
Soya is part of a growing trend toward healthy and sustainable foods, and at Son of Swaad, we embrace this trend with our delicious and We hope you’ll come to enjoy our veg meat soya products for yourself after you take one bite, you’ll see why this alternative to meat is quickly becoming a staple in homes all over the world.
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