Join the Taste Revolution with Son of Swaad, the fastest expanding Pure Soya Chaap Brand in India.
In 2016, three food lovers—Maneet, Panpreet, and Ravneet Singh , set out to prove that vegetarian food can be bold and crave-worthy. Starting with a humble food truck serving flavour-packed soya chaap, their journey broke the myth that veg food is bland.
As demand grew, Son of Swaad expanded into dine-in and takeaway outlets, offering comfort food rooted in purity and innovation. Today, Son of Swaad is a Pure Soya Chaap Brand with 25+ franchises in 20+ cities, our 100% vegetarian menu blends 15+ regional and global cuisines, redefining meatless indulgence, one bite at a time.



We’ve been operational in Khatauli for a long time now, and I can proudly say this is one of the best business decisions I’ve made. The taste speaks for itself, and the repeat customers prove it. The team helped us at every step, right from setup to running offers.
Rishab Jain Franchise owner of Khatauli
Starting a Son of Swaad outlet in Karnal was not just a business decision for both of us, it was a belief in a brand that stood for purity, quality, and powerful customer connect. From the day we signed up, the support from the central team has been phenomenal, be it location survey, staff hiring, kitchen setup, or Zomato-Swiggy onboarding. As co-partners, we’ve seen how two minds aligned on a common goal can truly grow together. Our outlet has received overwhelming love from Karnal locals, and a major credit goes to the centralized marketing efforts and timely visits by the area manager. The feedback calling system also helped us improve consistently.
Mr. Buta Singh & Mr. Jatin Singh Franchise owner of Karnal
Son of Swaad gave me more than just a business, it gave me a community. The response in Modinagar has been overwhelming, especially for our chaap varieties. The support from the brand has been top-notch, both in marketing and training.
Brijesh Arora Franchise owner of Modinagar
74170 52099
sonofswaad@gmail.com
Son of Swaad’s unique concept caught my attention and it worked! In Yamuna Nagar, the crowd instantly connected with the food. The launch support, influencer marketing, and social media content helped us build a strong start.
Ravneet Singh Franchise owner of Yamuna Nagar